Mixed Berry Crumble

Oh my heavens is this the most deliciously simple dessert in the world.  There is absolutely no excuse not to make this sometime this weekend, unless you really don’t have an hour to spare.

Ingredients

2 cups blueberries
2 cups raspberries (I used strawberries, so really, use whatever combo of berries available that sound great to you!)
3/4 cup all-purpose flour
2/3 cup unpacked light brown sugar
1/4 lb (1 stick) butter, melted

Directions

Preheat oven to 350 degrees F.

Place berries in a medium bowl.  (If you’re using strawberries make sure to cut them up before doing this.)  In another bowl, combine flour and sugar.  Take 3 T of the flour mixture and mix it in with the berries.  Place berries into an 8-inch square pan.  (I doubled the recipe and used a 9X13–you may want to do the same because of how AMAZING this is!)

Berries

To make the topping, add the melted butter to the remaining flour mixture, mixing well.  Crumble little bits of topping all over the berries.

Ready for the oven

Bake until berries just start to bubble, about 35 to 40 minutes.  Cut into eight pieces, and serve warm or at room temp.  This is killer with some vanilla ice cream or frozen yogurt.  Mmmmm.

Deliciously done

Enjoy this for dessert tonight, then have it for breakfast the next day–if there’s any leftover. 🙂

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s